Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts

November 6, 2011

Perfect French Toast

PERFECT FRENCH TOAST

INGREDIENTS:

  • 1 loaf challah bread (sliced)
  • 4 eggs (beaten)
  • 2 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 1 cup orange juice
  • 1 pat butter
In a mixing bowl, blend eggs, vanilla, cinnamon and orange juice. 

In a large skillet or griddle, melt butter on medium heat. Gently dip both sides of each slice of bread and let excess egg mixture drip off. Place onto heated skillet and let cook until each side is toasted until crispy and brown. Transfer the French toast to a platter and serve.

This dish can be served with your favorite syrup, fruit salad or with eggs.
It's perfect for breakfast or brunch.

SERVES: 4
 

enjoy, Christa

July 7, 2011

Morning Blackberries

Good morning! My blackberries have been taking their sweet time this summer and they're finally beginning to ripen. It's great to be able to walk out back and grab a few fresh berries to enjoy with my breakfast. What is difficult to show you here with this photo is their size; each berry is approximately 2 inches across! 

Do you have a great recipe including blackberries?
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